Strictly Wood-Fired
A Unique Pizza Experience, Rooted in Tradition
Pizza
the way it
should be
At Josie’s Pizza Bar, everything starts with the fire and highest quality ingredients. Our dough is handmade daily, our toppings are prepared from scratch, and every pie is cooked in a true wood-fired oven - no gas, no shortcuts.
ORDER NOW
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ORDER NOW --
Meet Josie
A NYC born and raised Pizzaiola with deep Calabrian and Sicilian roots, and over 20 years of experience.
Taste and Feel the Difference
Dough handmade daily with Italian flour
Imported olive oil, salt, and oregano
Cooked in an Italian wood-fired oven
PIZZA GALLERY
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PIZZA GALLERY --
MERCH
APPARAEL
IMPORTED & HOMEMADE
